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    Home » Recipes » After School Snacks

    Frozen Blueberry Yogurt Bites

    Published: Jul 19, 2020 · Modified: Aug 16, 2021 by Beth Sachs · As an Amazon Associate I earn from qualifying purchases · 7 Comments

    Jump to Recipe Print Recipe
    Frozen Blueberry Yogurt Bites

    These frozen blueberry yogurt bites have just 4 ingredients and couldn't be easier to make!

    They are super healthy, and make a great after-school snack for kids.

    A tray of frozen yogurt bites

    My kids go crazy for these frozen fruity yogurt bites. They are so simple to make - about 5 minutes active prep time, then it's just a case of waiting for them to freeze.

    My 2 youngest children often make these all by themselves. The beauty of using blueberries is that no chopping is required.

    I use microwave lemon curd and my homemade blackcurrant fruit coulis (a store bought fruit coulis is fine to use too) to sweeten the yogurt, but you could use honey if you prefer.

    Jump to:
    • ✔️ Why should you try it?
    • 🥘 Ingredients
    • 🥄 Equipment
    • 🔪 Instructions
    • 🍴 Serving suggestions
    • 📖 Variations
    • 🥡 Storage
    • 😋Related recipes
    • Recipe
    • 💬 Comments

    ✔️ Why should you try it?

    • Easy to make
    • A great recipe for kids to make
    • Healthy after school snack
    • Vary the fruits depending what's in season

    🥘 Ingredients

    5 minutes is all you need to whip up these tasty frozen yogurt bites!

    • Greek Yogurt
    • Lemon Curd
    • Fruit Coulis - I used blackcurrant
    • Blueberries

    🥄 Equipment

    A mixing bowl is needed to mix the yogurt and other ingredients together. You will also need cupcake cases and a 12 hole bun tin. I find silicone cupcake cases slightly easier for peeling off, but the paper ones are fine to use too.

    🔪 Instructions

    The recipe card with ingredient quantities and detailed instructions can be found at the bottom of the post

    One: Weigh out your ingredients

    Two: Place the Greek yogurt in a mixing bowl and mix in the lemon curd.

    Three: Spoon the fruit coulis into the yogurt mix.

    Four: Fold through creating a marbled effect.

    Step-by-step photo instructions for frozen blueberry yogurt bites

    Five: Gently mix in the blueberries

    Six: Fill 12 silicon cases with the yogurt mix.

    Seven: Top with more fresh blueberries.

    Eight: Freeze for at least two hours (they also need to be stored in the freezer).

    Step-by-step photo instructions for making the frozen yogurt bites part 2

    The fruity frozen yogurt bites are really healthy, making them great for kids' snacks or even breakfast on the go.

    Natural yogurt is packed full of protein, which helps keep tummies nice and full. It's also a good source of calcium, great for developing teeth and bones.

    The fresh fruit is full of vitamins and minerals. I've used blueberries in this recipe, which are a good source of vitamin C and potassium.

    Close-up shot of the frozen yogurt bites with blueberries and lemon curd.

    🍴 Serving suggestions

    The frozen yogurt bites are great as an after-school snack, straight from the freezer. They are really refreshing and much healthier than sugar-laden ice lollies.

    You could also serve them for breakfast with granola (check out my homemade peanut butter granola recipe, if you fancy having a go at making some yourself). I've even been known to serve them as a quick and easy dessert, with more fresh fruit on the side.

    📖 Variations

    Any fresh fruit would work well in these frozen yogurt bites. Try raspberries, strawberries, or blackberries. Other fruit like mango, kiwi, and banana would also be great.

    Try using flavoured yogurt instead of plain yogurt. You may find that you don't need to sweeten it at all.

    Frozen yogurt bites in cupcake cases.

    🥡 Storage

    The frozen yogurt bites should be stored in the freezer.

    A stack of frozen fruity yogurt bites topped with blueberries

    😋Related recipes

    Here are some more kid-friendly snack ideas...

    • Chunky Peanut Butter Granola
    • Banana and Peanut Butter Muffins
    • Apple and Blackberry Turnovers
    • Banana Cookies
    • Easy Cheese Scones
    • Almond and Raisin Cookies
    • Easy Banana Cake

    Or, if you're looking for an indulgent summer ice cream treat, then look no further than my no churn honeycomb ice cream recipe.

    🍽️ More family-friendly recipes

    • Easy No Bake Flapjacks Recipe
    • Air Fryer Sausage Rolls Recipe
    • Cheesy Air Fryer Crumpets
    • Halloween Clementine Pumpkins

    Recipe

    Frozen Blueberry Yogurt Bites in a tray
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    5 from 8 votes

    Frozen Blueberry Yogurt Bites

    These frozen blueberry yogurt bites have just 4 ingredients and couldn't be easier to make! They are super healthy and are a great after school snack for kids.
    Course Snack
    Cuisine British
    Keyword Frozen Yogurt, frozen yogurt bites
    Prep Time 5 minutes
    Freezing 2 hours
    Total Time 2 hours 5 minutes
    Servings 12
    Calories 40kcal
    Author Beth Sachs
    Prevent your screen from going dark

    Equipment

    • Mixing Bowl
    • Wooden Spoon
    • Kitchen Scales
    • Measuring Spoons
    • 12 silicone cases

    Ingredients

    Metric - US Customary
    • 500 g Greek Yogurt
    • 3 tablespoon Lemon Curd
    • 1 tablespoon Fruit Coulis any flavour
    • 100 g Blueberries

    Instructions

    • In a bowl mix together the greek yogurt, lemon curd and fruit coulis.
    • Fold in half of the fresh blueberries.
    • Spoon the yogurt mixture into 12 silicone cases.
    • Top with the remaining fresh blueberries.
    • Freeze for 2 hours before eating. Store in the freezer.

    Video

    Notes

    Use honey instead of lemon curd and fruit coulis, to sweeten the yogurt.
    Try different fruits such as raspberries, blackberries and strawberries.
    Add a handful of granola for crunch and texture.
    Nutrition Facts
    Frozen Blueberry Yogurt Bites
    Amount per Serving
    Calories
    40
    % Daily Value*
    Fat
     
    1
    g
    2
    %
    Saturated Fat
     
    1
    g
    6
    %
    Cholesterol
     
    2
    mg
    1
    %
    Sodium
     
    15
    mg
    1
    %
    Potassium
     
    65
    mg
    2
    %
    Carbohydrates
     
    3
    g
    1
    %
    Fiber
     
    1
    g
    4
    %
    Sugar
     
    2
    g
    2
    %
    Protein
     
    4
    g
    8
    %
    Vitamin A
     
    5
    IU
    0
    %
    Vitamin C
     
    1
    mg
    1
    %
    Calcium
     
    46
    mg
    5
    %
    Iron
     
    1
    mg
    6
    %
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Snap a pic and tag @effortlessf00d on Instagram or Twitter

    #CookBlogShare

    I'm linking this recipe up to #CookBlogShare, which this week is hosted by Curly's Cooking.

    Cook Blog Share

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    Reader Interactions

    Comments

    1. Cat | Curly's Cooking

      July 21, 2020 at 8:51 pm

      5 stars
      What a fantastic idea! I love blueberries and together with lemon they are so delicious. Thank you for linking to #CookBlogShare.

      Reply
    2. Kat (The Baking Explorer)

      July 27, 2020 at 9:42 am

      5 stars
      They look lovely, great summer time after school snacks!

      Reply
    3. Kara

      August 15, 2020 at 3:46 pm

      5 stars
      Yum! So simple, so pretty. My kids love these!

      Reply
    4. cyndy

      August 15, 2020 at 4:13 pm

      5 stars
      What luck to find these! I have about 1/2 a jar of leftover lemon curd from brunch last week and was looking for some inspiration to use it up. These turned out beautifully! We used blackberries because that's what I had on hand. Delicious!

      Reply
    5. Sue

      August 15, 2020 at 4:43 pm

      5 stars
      What a fantastic and healthy after0school snack! I love the use of lemon curd, so creamy and delicious!

      Reply
    6. Sarah James

      August 15, 2020 at 4:55 pm

      5 stars
      I love how easy these are to make, lemon and blueberries are my favourite flavour combo.

      Reply
    7. Jessica Formicola

      August 15, 2020 at 5:09 pm

      5 stars
      You had me sold at 4 ingredients! My kids will love these, definitely trying them this weekend!

      Reply

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    Beth Sachs Food Blogger

    Hi, I’m Beth, a Mum of three (and one crazy dog), living in Cornwall, UK. I love creating easy, delicious and fuss-free recipes, perfect for busy families, just like my own.

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