Swap the Parmesan for blue cheese or goat's cheese.
Add some sliced strawberries or dried cranberries for a touch of sweetness.
Use a different type of dressing, such as a lemon vinaigrette or a creamy garlic dressing.
Mix in some fresh herbs such as basil or parsley for extra flavour.
Storage:Do not dress the salad until just before serving, as the dressing can make the leaves wilt. Leftovers can be stored in the fridge for up to 3 days.Nutrition:The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
Nutrition Facts
Easy Rocket Salad with Parmesan
Amount per Serving
Calories
198
% Daily Value*
Fat
19
g
29
%
Saturated Fat
3
g
19
%
Polyunsaturated Fat
2
g
Monounsaturated Fat
13
g
Cholesterol
3
mg
1
%
Sodium
379
mg
16
%
Potassium
94
mg
3
%
Carbohydrates
5
g
2
%
Fiber
0.4
g
2
%
Sugar
5
g
6
%
Protein
2
g
4
%
Vitamin A
514
IU
10
%
Vitamin C
3
mg
4
%
Calcium
96
mg
10
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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