Easy Naan Bread Pizza
An easy cheesy naan bread pizza recipe! Just 5 ingredients and only 8 minutes to bake!
Servings 4
Calories 286kcal
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Equipment
Ingredients
- 4 Mini Naan Breads or 2 regular naans
- 4 tablespoon Pizza Sauce
- 100 g Mozzarella grated
- 8 Pepperoni Slices
- Basil to garnish
Instructions
- Preheat the oven to 200°c (180 fan/ Gas 6/ 400F)
- Lay the mini naan breads on a non-stick baking tray and spoon over the pizza sauce.4 Mini Naan Breads, 4 tablespoon Pizza Sauce
- Sprinkle over the cheese.100 g Mozzarella
- Top with the pepperoni slices.8 Pepperoni Slices
- Bake in a preheated oven for 8 minutes until golden. Garnish with torn basil leaves.Basil
Notes
Variations:
For extra flavour use garlic naan bread and sprinkle with oregano and red pepper flakes for a spicy kick! Drizzle with extra-virgin olive oil for a luxurious finish.
Storage:
Store - Leftover pizza can be stored in an airtight container in the fridge and eaten cold or reheated.
Reheat- Use an air fryer or hot oven to reheat your pizza.
Freeze - Freeze the pizzas once assembled, uncooked in a freezer-safe container or freezer bag for up to 3 months. Bake from frozen for 15 minutes.
Nutrition:
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
Nutritional Information (Approximate)
Calories: 286kcal | Carbohydrates: 31g | Protein: 11g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 29mg | Sodium: 715mg | Potassium: 75mg | Fiber: 1g | Sugar: 3g | Vitamin A: 234IU | Vitamin C: 1mg | Calcium: 168mg | Iron: 0.3mg
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