Easy Air Fryer Baked Camembert
Enjoy gooey, melty Air Fryer Baked Camembert in just 12 minutes. Flavoured with garlic, herbs, and honey, this easy recipe is perfect for cosy nights, parties, or a decadent starter.
Servings 2
Calories 496kcal
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Equipment
Ingredients
- 250 g Camembert Wheel preferably in wooden box
- 1 teaspoon Olive Oil
- 1 teaspoon Honey
- ½ teaspoon Thyme Leaves
- ¼ teaspoon Sea Salt
- 1 Garlic Clove unpeeled and bashed with the flat end of a knife
- 6 Baguette Slices
Instructions
- Preheat the air fryer to 180C (350F). Unwrap the camembert and discard the plastic wrapping, then place it back in the wooden box.250 g Camembert Wheel
- Cut two slits in the shape of a cross on the top of the camembert (use a sharp pairing knife for this).
- Drizzle/sprinkle the oil, honey, thyme leaves, and sea salt over the rind and place the unpeeled garlic clove on top. Place the camembert into the air fryer basket.1 teaspoon Olive Oil, 1 teaspoon Honey, ½ teaspoon Thyme Leaves, ¼ teaspoon Sea Salt, 1 Garlic Clove
- Air fry for 10-12 minutes until the cheese has melted. If you want to crisp up slices of baguette, simply place them in the air fryer basket around the camembert cheese for the last 4-5 minutes of cooking.6 Baguette Slices
Notes
Nutrition:
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
Nutritional Information (Approximate)
Calories: 496kcal | Carbohydrates: 21g | Protein: 28g | Fat: 34g | Saturated Fat: 19g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Cholesterol: 90mg | Sodium: 1456mg | Potassium: 245mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1049IU | Vitamin C: 1mg | Calcium: 490mg | Iron: 1mg
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