The carrots are best eaten fresh, straight out of the air fryer.
Store: Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Reheat: In the air fryer at 180C for 3 minutes, oven, or microwave. They can also be added to salad bowls cold.
Freeze: Not suitable for home freezing.
Easy Air Fryer Baby Carrots
These easy air fryer baby carrots roasted in honey are crispy on the outside and tender in the middle! A quick and tasty air fryer vegetable side dish that the whole family will love!
Servings 4
Calories 75kcal
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Equipment
Ingredients
- 400 g Baby Carrots halve any large ones
- 1 tablespoon Olive Oil
- ½ tablespoon Honey
- ½ teaspoon Salt
- ½ teaspoon Pepper
Instructions
- Preheat the air fryer to 180°C (350F)
- Place the baby carrots in a mixing bowl and mix in the olive oil, honey, salt, and pepper.400 g Baby Carrots, 1 tablespoon Olive Oil, ½ tablespoon Honey, ½ teaspoon Salt, ½ teaspoon Pepper
- Air fryer for 15-17 minutes until cooked through. Shake every 5 minutes to ensure even cooking.
Notes
Expert Tips:
Nutrition:
The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
- Make sure the baby carrots are in a single layer in the air fryer basket to ensure they cook evenly. Depending on what size air fryer you have, you may need to air fryer them in several batches.
- Shake every 5 minutes to ensure they cook evenly.
- Try different seasonings. Smoked paprika, chilli flakes, rosemary, and garlic powder all work well. You can also use ready-made herb blends such as Italian herb and Cajun.
- Sprinkle with parsley and toss with a little butter before serving.
- Add some quartered baby parsnips.
- Make air fryer carrot chips.
Nutritional Information (Approximate)
Calories: 75kcal | Carbohydrates: 11g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 369mg | Potassium: 242mg | Fiber: 3g | Sugar: 7g | Vitamin A: 13791IU | Vitamin C: 3mg | Calcium: 33mg | Iron: 1mg
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