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Slow cooker pork chops
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5 from 6 votes

Slow Cooker Pork Chops in a Honey Garlic Sauce

Fuss-free slow cooker pork chops cooked in a delicious honey garlic sauce. Perfect for busy weeknights! Just pop the ingredients in the slow cooker at lunch-time and by dinner, you'll come home to a tasty slow cooked meal, the whole family will love.
Course Main Course
Cuisine British
Keyword pork chops, slow cooker, slow cooker pork chops
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 4 people
Calories 338kcal
Author Beth Sachs

Ingredients

  • 4 Pork chops
  • 2 Garlic cloves chopped
  • 80 g Honey
  • 150 g Tomato Ketchup
  • 4 tablespoon Soy sauce
  • 1 tablespoon Parsley chopped
  • 2 tablespoon Cornflour

Instructions

  • Place the pork chops in your slow cooker (crockpot).
  • In a jug mix together the garlic, honey, ketchup and soy sauce. Pour the sauce over the pork chops.
  • Cook on high for 4 hours (or low for 6).
  • If the sauce needs thickening, take the cooked pork chops out of the slow cooker and place on a plate, whisk 2 tablespoon of cornflour with enough water to make a thick paste, and whisk it into the sauce. Cook with the lid off for 15 minutes. Alternatively use thickening granules that are now available in all major supermarkets.
  • Once the sauce is thickened to your liking, place the pork chops back in and serve with the chopped parsley.

Notes

Variations:
  • Try using lamb chops instead of pork chops and replace the parsley with freshly chopped mint.
  • Spice the honey garlic sauce up by adding a teaspoon of hot chili powder.
  • The honey garlic sauce is also great with chicken breasts.
 
Nutrition: The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
 
Nutrition Facts
Slow Cooker Pork Chops in a Honey Garlic Sauce
Amount per Serving
Calories
338
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
3
g
19
%
Cholesterol
 
90
mg
30
%
Sodium
 
1412
mg
61
%
Potassium
 
667
mg
19
%
Carbohydrates
 
31
g
10
%
Fiber
 
1
g
4
%
Sugar
 
25
g
28
%
Protein
 
31
g
62
%
Vitamin A
 
277
IU
6
%
Vitamin C
 
3
mg
4
%
Calcium
 
19
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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