Lightly grease the bottom of the air fryer basket with olive oil and a paper towel (or use a cooking oil spray).
½ teaspoon Olive Oil
Prick each sausage twice with a sharp knife.
6 Thick Pork Sausages
Air fry for 12-14 minutes, turning with tongs halfway through cooking. See notes for more on cooking times.
Notes
Cooking Times:Cooking time depends on the thickness of the sausage you are using. Here is a helpful guide on cooking times (cooked at 180C/ 350F).
Thick pork sausages - 12-14 minutes.
Chipolatas and other thin sausages - 8-10 minutes.
Cocktail sausages or pigs in blankets - 8 minutes.
Frozen Sausages - 14-15 minutes (but test with a meat thermometer to be sure).
Vegetarian Sausages - 8-10 minutes.
All models of air fryer will vary slightly, so it's best to keep checking the sausages every few minutes.Storage:Store - If you plan on storing the sausages in the fridge, place them in an airtight container or wrap them tightly in cling film or aluminum foil. They can be stored in the fridge for up to four days.Freeze - If you want to store the sausages for a longer period, you can freeze them. Wrap them tightly in cling film or aluminum foil, or place them in a freezer bag. They can be stored in the freezer for up to three months.Reheat - When you're ready to eat the sausages, you can reheat them in the air fryer. Preheat the air fryer to 180C, then add the sausages to the basket and cook for 3-5 minutes, or until heated through. You can also reheat them in the microwave, or in the oven.Nutrition:The nutritional information provided is approximate and is calculated using online tools. Information can vary depending on various factors, but we have endeavoured to be as accurate as possible.
Nutrition Facts
Easy Air Fryer Sausages
Amount per Serving
Calories
161
% Daily Value*
Fat
13
g
20
%
Saturated Fat
5
g
31
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.4
g
Sodium
609
mg
26
%
Potassium
0.01
mg
0
%
Carbohydrates
2
g
1
%
Fiber
0.5
g
2
%
Sugar
0.3
g
0
%
Protein
8
g
16
%
Calcium
0.01
mg
0
%
Iron
0.003
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.
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